SAPPHIRE RESTAURANT GROUP
Management and Development of Restaurants Concepts


SAPPHIRE RESTAURANT GROUP SERVICES
The Sapphire Management Group provides dynamic solutions and guidance for conceptualizing, developing, launching, and operating hotel and resort restaurants. Our team of food and beverage experts, spanning culinary arts to brand support, is dedicated to maximizing your food and beverage profits, enhancing guest experiences, and capturing local markets.
- Market analysis, benchmarking and competitive set
- New and original concept development and execution
- Opening and launch support/task force
- FOH/BOH/managerial training and career development
- Technology assessment and procurement
- Restaurant design and equipment layout
- Creation and execution of operating systems and procedures
- Culinary menu ideation, development and execution
- Beverage menu ideation and bar operations assessment and training
- Assessment and improvement in F&B services in the generation of room revenue
- Branding and marketing support

RESTAURANT CONCEPTS AND DESIGN
As specialists in crafting successful restaurant and bar concepts, Sapphire Management excels in designing and implementing models that align with your style or brand, ultimately enhancing hotel revenue to maximize returns on investment.
- We guarantee the successful launch of your restaurant by leveraging market research, demographic targeting, and the collaboration of our strategic, creative, and operations teams.
- Beyond assessing the strengths of your establishment, Sapphire will offer the vision and direction necessary to elevate your restaurant outlet, capturing new hotels and local businesses.


FOOD OUTLETS AS A LOCAL INFLUENCE
We cultivate restaurants and food and beverage concepts that garner local and community influence, resulting in higher ROI for owners. Through marketing your restaurant with a local spin, we position your hotel as a community partner—a destination for stays, meetings, and gatherings with family and friends.
- Emphasis on attracting local business to hotel restaurants.
- Marketing to the community to generate leads for local catering and room revenues.
- Positioning restaurants to gain local loyalty and community presence.
- Leveraging restaurants to enhance hotel and event revenues.

HANDS-ON F&B SUPPORT
Sapphire Restaurant Group provides continuous support and services, including menu enhancements, promotions, and performance tracking, ensuring the highest return on investment. Our forward-thinking approach guarantees progress and profits
- Sapphire Corporate F&B conducts weekly calls with property leaders.
- Maintaining a consistent review of menus for changes and enhancements.
- Implementing a curated beverage program with sponsors and promotions.
- Actively tracking performance and return on investment.

EXPLORE MORE SERVICES
MANAGEMENT SERVICES
From guest services to financial management, our operations and management programs are designed to prioritize asset growth and the creation of extraordinary experiences.

MANAGEMENT SERVICES
We formulate impactful marketing strategies encompassing direct sales, revenue management, and digital advertising.

MANAGEMENT SERVICES
Our restaurateurs provide innovative guidance for the development, launch, and operations of hotel and resort restaurants, covering everything from design concepts to menus.

MANAGEMENT SERVICES
Drawing from a robust background in all facets of hospitality, our team supervises your entire capital improvement project.

MANAGEMENT SERVICES
From guest services to financial management, our operations and management programs are designed to prioritize asset growth and the creation of extraordinary experiences.

MANAGEMENT SERVICES
We formulate impactful marketing strategies encompassing direct sales, revenue management, and digital advertising.

MANAGEMENT SERVICES
Our restaurateurs provide innovative guidance for the development, launch, and operations of hotel and resort restaurants, covering everything from design concepts to menus.

MANAGEMENT SERVICES
Drawing from a robust background in all facets of hospitality, our team supervises your entire capital improvement project.
